manorhousehomeeconomics

home economics notes

Culinary Skills Trip to Italy

on June 4, 2017

20131103-172530.jpg20131103-163215.jpg20131103-163140.jpg20131103-165640.jpg20131103-165435.jpg

I had the great pleasure of supervising a wonderful group of 2nd and 3rd years on their Culinary Skills Tour to Sorrento, Italy. The trip was amazing as you can see from the photos. We did so much in four days, including visiting Rome, Pompeii and numerous food producers ( my favourite was probably the Mozzarella farm, the girls’ favourite was definitely making ice cream). The highlight for me was the cookery school, which we attended every night, where we made and ate authentic Italian food with the beautiful Lucia and her family. A huge thank you to Ms. Crowley, for all her hard work organising the tour and also to Stephen from Saffron travel who made everything happen so seamlessly (more photos and links to follow). 20131103-172626.jpg

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: